Place was packed Sunday night. Seated and served quickly. Food was delicious. Got salt pepper soft shell crab, pecking duck with stir fry, combination fried rice, and shumai. Great place for Sunday dinner with the family.

Went with a group of friends and ate family style. Jamie was our server and did a great job! Will definitely be coming back here again.

Wonderful food and service. Great for a meal anytime or a special occasion dinner. My favorite dishes are the Eggplant with Garlic Sauce, Hong Kong style Sweet and Sour Pork, and the Salt and Pepper tofu. Every dish we have tried has been great.

Went here with a group of friends and the food was very delicious! I don't remember the names of everything we ate, but I really enjoyed most dishes. The sweet and sour fish was yummy and we also ordered duck too. The eggplant dish was yummy, but I wasn't the biggest fan of the honey walnut shrimp. Servers were great and attentive.

Tried this place randomly since the other place I enjoy wasn't open . This place was not an upset everything fresh and very authentic. The service is normal nothing to be wowed about the ambiance is chill . I'm not big on Chinese food but was in the mood for some and glad I ran into this place I'd recommend if you are a Chinese food lover definitely check it out . I've attached photos of what we had all was great freshly made and full of flavor .

It feels like this place has been in Dun Huang Plaza ever since the plaza originally opened, and I can see why. It's a solid Cantonese restaurant with mostly Cantonese speaking aunties. They also have high chairs for kids so I'd call it pretty kid friendly. Some dishes that are stand out to me: -Salt and pepper squid: this place fries the squid with basil which gives it a lot of flavor -Princess chicken 貴妃雞: the best I've had in Houston. It has the gelatinous shiny coating from being soaked in a marinade broth and is super flavorful -Duck soup: you can order it for an extra $5 when you order peking duck. Their version is the best in Houston to me because they do not skimp on the duck bones, making the soup extra flavorful. Plus it comes in a huge bowl, so it's a good price. -Tofu stuffed with shrimp: I hate tofu and I like this dish. The tofu is light and airy and the shrimp paste in the middle gives it a lot of flavor. Skip: -The duck fried rice you can order for $5 with the peking duck was just aite to me. I'd rather order another one of their fried rices.

Some Yelpers mentioned this so I bookmarked it. Finally got to experience this on a Wednesday night to celebrate a birthday with a group of Yelpers and couldn't be more thrilled with the experience. Wait staff is on top of their game, the menu is extensive, and it's BYOB. There was about 10 of us total when we arrived. Since everything was family-style served, we ordered an abundance of dishes which included the following (based on my hazy memory): Salt & Pepper crispy shrimp - 7/10 Handmade steamed pork dumplings - 8/10 Xiao long bao (soup dumplings) - 9/10 Shrimp fried rice - 8/10 Beef chow fun - 10/10 Peking Duck - 10/10 Chinese broccoli - 10/10 Crispy noodles - 8/10 So pretty much every dish ranged from very good to great. The crispy shrimp, fried rice, pork dumplings, and crispy noodles were all solid. The xiao long bao was delicious as well. We had some in the group who never had it before and they were raving about it afterwards. The winners were clearly the beef chow fun, chinese broccoli, and peking duck. The beef chow fun is a staple amongst chinese dishes and this place does it well with the tender beef and mix of thick noodles, bean sprouts, and scallions. Throw a bit of chili oil on it for some spice and BOOM! Chinese broccoli is a delicate vegetable in chinese cuisine with the garlic and hints of soy sauce mixed in. I love putting some of the duck sauce on each piece before eating it. Who said vegetables have to be boring! And of course the winner and what everyone comes here for is the peking duck. It's tender, flavorful, and I love the presentation where it's served sliced with some of the skin trimmings and scallions in the center. Comes with several bao instead of those chinese pancakes which is a nice touch. And they take the remaining duck trimmings and serve that as a sitr-fry with onions, peppers, and bean sprouts; I wish more places with peking duck would do this! Great way to utilize every piece of the duck! Each of us brought a bottle of wine so it was a fun eat/drink fest amongst friends/YELPERs. I can't believe it took me this long to check this place out. Definitely cannot wait to come here and do this again!

First time here and it was for dinner with some Yelp friends. There was 12 of us in total, with that being said the wait staff took amazing care of us. From refilling drinks, serving dishes and just being attentive, we never had to look for anyone to help us. This establishment does allow BYOB. Sadly I can not remember the names of all the dishes everything was amazing and was a mixture of so many great flavors. A few dishes that really stood out for me was the Duck for sure. Perfectly cooked and tender! The lobster was another dish that made its presence known! Lobster had a great buttery, garlic taste. The last dish that really surprised me was the shrimp and eggs. It looked pretty simple as it's just scrambled eggs with shrimp but the flavor profile was unbelievable. It was one of the dishes I kept getting more of. I'm ready to go back and try some more dishes!